I’m so happy you like it. Super recette, j’ai fait le glaçage avec du chocolat noir corsé c’était delicieux La prochaine fois j’essaierais avec du chocolat blanc peut être …, Merci beaucoup Emilie! Come in and enjoy our donuts with a cup of Peet's coffee or Might Leaf tea. September 5, 2017 By Delphine Fortin 26 Comments. I adjusted the recipe a little bit since, and found my own favorite one: a classic chocolate frosted donut recipe that never disappoints you. Hello! Through my recipes, I want to help you create beautiful healthy and mostly plant-based recipes, and indulge in feel-good desserts. Use a slotted spoon to remove the donuts and place on a wired cooling rack. Je garde cette recette sous le coude parce qu’ils ont l’air absolument délicieux. 3 petites questions : ■ pour le glaçage tu penses qu’avec une huile qui fige comme de l’huile de coco ça pourrait le faire ? coffee grinder or food processor, if you don't have powdered sweetener available . Et hmmm… très bonne idée avec du chocolat blanc aussi! How much do you miss going to the restaurant or or, I made it until Friday and I managed to publish a, I recently rewatched the Groundhog Day movie (a go, Who wants a slice of banana bread to kickstart the, By the way, do you have any goals for 2021? Remove dough from the bowl and turn it out onto a lightly floured surface. You’ll notice that I then pipe the dough into a piping bag, as I find it much easier to do so in order to fill the donuts pan cavities properly. Dip each fried donut in the glaze and place back on cooling rack. So easy to make, and sure to start their day with a smile! Tag @delscookingtwist on Instagram and hashtag it #delscookingtwist, Filed Under: American Recipes, Breakfast Recipes, Dessert Recipes, Kids recipes, Quick and Easy Recipes Tagged With: American donuts, buttermilk, chocolate glaze, donuts, easy recipe, glaçage au chocolat, kids friendly, recette américaine, sprinkles. Four words: Easy Chocolate Frosted Donuts! Whisk to combine and once butter is melt, reduce heat to low and add chopped chocolate. While a donut cutter makes things so much easier you can use a variety of tools throughout the house. A must try and a keeper! These easy chocolate frosted donuts have everything you ever asked for: a perfect dough in texture and a delicious chocolate glaze, made with real chocolate. Dip the tops of the donuts into the chocolate glaze and then cover with sprinkles. For the glaze, whisk the sugar and cocoa powder in a shallow bowl. . Hi! Air fry at 350 for 4-5 minutes, turn donuts over and continue cooking another 3-4 … They are a new favorite in our family now! Whisk to combine both. Chocolate Donuts. Prep 10 mins. In a separate … Heat over med/high heat … A classic you would just learn by heart and keep it for your entire life, a little bit like for my Easy fluffy American pancakes (I know you are all crazy about it super easy recipe). You simply mix everything up with the dough hook attachment and then just let the yeast do its work. It takes just a very few minutes to make, and I found that dipping the donuts directly as I pulled them from the pan after the cool a few minutes rather than removing all of them and then dipping one by one. From there you roll them out and fry them. Looking forward to more recipes. You Are Here: Best wishes and Regards. I’m all about the efficiency when it means I can eat my homemade donuts … I'm Del, a happy French woman living in Vancouver, BC. An easy recipe that will make their morning! By using a simple chocolate frosting recipe with powdered sugar, cocoa powder, milk and vanilla extract, you are able to accomplish this. Family owned in Tinley Park, IL. Place donuts in the basket of an air fryer with a couple of inches in between (you may have to work in batches). Dip the tops of the donuts into the Place the donuts on a baking sheet lined with parchment paper. Let sit for 5 minutes. Ingredients. Je confirme, ils font leur petit effet à chaque fois! My recommendations: use almond milk, oat milk or even coconut milk. They have been staying here in FL with us for sometime now while housing issues are being worked on. Remove dough from the bowl and turn it out onto a lightly floured surface. Whisk until smooth. Home → Breakfast → Chocolate Frosted Donuts. Our grands had to recently evacuate SW Louisiana prior to Hurricane Laura. Je ne suis pas très sûre du résultat cependant. Je vais essayer de répondre point par point These easy chocolate frosted donuts have everything you ever asked for: a perfect dough in texture and a delicious chocolate glaze, made with real chocolate. Turn off the mixer and let sit for 10 minutes. , Merci Laura! Donuts. Je ne t’en dis pas plus pour le moment . For the chocolate glaze: place chocolate, butter, honey (or agave), and water in a medium bowl. Place the powdered sugar, cocoa, and milk in a small bowl and stir together until smooth. Place in the refrigerator overnight or for 8 hours. With the mixer running slowly, add the flour and salt and mix for 5 minutes to work the dough. Save the holes to cook as well. PLUS pumpkin is … There really isn't much extra work when it comes to fried donuts compared to baked donuts. 7 comments on “ Chocolate Frosted Cake Donuts ” April 17, 2015 at 7:57 am . Cover with kitchen towels and allow to rest for 20-25 minutes as you prepare the oil. They are my favorite treat on days I want something made from scratch and fresh out of the oven but quick and easy at the same time. Make the donut batter. Your email address will not be published. This site uses Akismet to reduce spam. Cover with milk up to 3/4 cup, and stir well. Yes, in recipes calling for honey, it can be can be used as a foolproof substitute in equal measure. Let … Merci pour cette recette. donuts. Donuts are done when they're golden brown on both sides, which should take anywhere from 1 min to 1 min 15 seconds. Dangerously easy to make. Donut Batter. Doughnuts. Preheat the oven to 325°F (160°C) and spray your donut pan with nonstick cooking spray. They are refined sugar free (except for the sprinkles) and happen to be nut-free! Tim. Learn how your comment data is processed. They are paleo, low-carb, sugar-free, dairy-free and grain-free. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. Allow glaze to set for 30 minutes before serving. You know, the kind of donut recipe you go back to again and over again each time you have a donuts craving (yes, that’s a real thing!). Then I use butter, not oil, and again, it makes all the difference in the glaze. Place the donuts on a. I know exactly how I want my donuts: baked, easy and quick to prepare, made with simple and true ingredients only. Using a doughnut cutter, cut into 12 donuts. https://bakingamoment.com/chocolate-frosted-donuts/ – Tu peux parfaitement utiliser de l’huile de coco, préalablement fondue au micro-ondes pendant quelques secondes cependant If you’ve tried these chocolate frosted donuts or any other recipe on Chisel & Fork, please let me know how it turned out in the comments below! I do, Super Soft American Chocolate Chip Cookies, Easy Chocolate Frosted Donuts | Sweeticity, Follow me on Instagram | @delscookingtwist. This chocolate glaze must be the easiest one but also the tastiest one, no question asks! Oui tu peux tester sans moule à donuts aussi, même si j’étais toi j’attendrais de voir ce qu’il se passe sur le blog vendredi d’abord. Whisk chocolate and cream together until chocolate chips are melted. – Oui aucun souci pour utiliser du lait de soja, dans la même quantité que le lait (180g donc, puisque 1 ml = 1g) Let sit for about 5 minutes before using. Add the sugar and yeast and stir to combine. Read More…. These soft and fluffy chocolate frosted donuts are surprisingly easy to make and turn out better than what you can buy at the bakery. The dough is kind of thick, which can make it harder to simply spoon it into the pan. These are fabulous!!! Hi! Oh and if you like woodworking, you might just find your next inspiration. Chocolate Frosted Donuts! hello Reviews (1) Reviews (1) 1 review for Chocolate Frosted. Merci d’avance ❤ Recipe from delscookingtwist.com. All donuts up to this point have been baked - from eggnog donuts to salted caramel apple cider donuts. They’re light an airy on the inside, but slightly crisp on the outside. I'm Ryan and here you'll find hundreds of recipes ranging from true comfort food to vegan. Parce qu'on a tous besoin de recettes classiques à conserver au fil du temps, je vous ai préparé une recette de donuts américains avec un glaçage au chocolat absolument parfaite. Regards to you and your husband! Preheat oven to 350 degrees F and lightly coat donut pan with oil. Once donuts are cool enough to touch, dunk in glaze, flip over and dunk again, and let excess drizzle off before placing on wire racks with paper towels underneath to catch any additional excess glaze. I hope it helps! Required fields are marked *, Rate this recipe With the mixer running slowly, add the flour and salt and mix for 5 minutes to work the dough. 5 out of 5 Carol Walker – September 27, 2020. Here’s a … Pour the warmed milk in the bowl of a stand mixer, fitted with the dough hook attachment. While the donuts are baking, make the chocolate frosting to cover your yummy homemade donuts. Will try my hands on it asap. You’ll see, the recipe is pretty simple but extremely delicious! Preheat oven to 350F and grease a doughnut pan nonstick cooking spray. Et ton glaçage au chocolat, irrésistible! Over the last 10 years abroad, the world has become my kitchen. Chocolate Frosted; Chocolate Frosted 5.00 out of 5 1 customer review|Add a review. In the bowl of a stand mixer, combine the yeast and warm water, then stir to dissolve. Bake for 8 to 10 minutes until the doughnuts spring back when touched (do not overcook or they will dry out). This post may contain affiliate links. Part of the reason was cake donuts are just so dang easy and I was a little intimidated to make fried donuts. They love baking and are always very involved in the kitchen with me. ■ pour l’huile dans la pâte à donuts: peut-on mettre de l’huile de coco ou faut-il une huile bien liquide ? Allow to cool slightly in the pan before removing. Melt in 20 second increments in the microwave, stirring after each time, until completely melted and smooth. Bon courage et surtout bonne dégustation ! Make these chocolate frosted donuts! donut molds. These look so fantastic and super delicious too. Let cool for 20 minutes until the glaze is set, and enjoy preferably the same day. Donuts américains au chocolat | Del's cooking twist. They just melt in your mouth, making it difficult to only have one of these yeast donuts. These soft and fluffy yeast donuts with chocolate frosting are surprisingly easy to make and turn out better than what you can buy at the bakery. Donuts are a lot simpler than you may think. Katz Gluten Free Chocolate Frosted Donuts | Dairy Free, Nut Free, Soy Free, Gluten Free | Kosher (6 Packs of 6 Donuts, 14 Ounce Each) Visit the Katz Gluten Free Store. The key with these homemade donuts is making an overnight dough. In a large bowl, mix the flour, sugar, baking powder, nutmeg and salt. Transfer the dough to a lightly oiled bowl and cover with plastic wrap. A canning ring, a round cookie cutter or even a ramekin will work to cut the donuts. To me it’s really important to use real chocolate, not chocolate syrup or any other artificial flavor. Très beaux! Both the “does this really need an explanation” pain and the “omg I want a doughnut so badly” pain. Instructions. Roll the dough out until it is only ½ inch thick. Looking for a classic donut recipe that never fails? The donut holes only take about 30 seconds per side. Ces donuts bien gourmands ont du faire des heureux. Slowly stir in milk and vanilla extract to make smooth, pourable glaze. What a team work! – Pour le glaçage, je remplacerais le beurre par de l’huile de coco, mais cette fois-ci ramollie plutôt que fondue. Air fry at 350 for 4-5 minutes, turn donuts over and continue cooking another 3-4 minutes. Now what to say about the chocolate glaze? * To prepare your homemade buttermilk, pour one tablespoon lemon juice or white vinegar in a measuring cup. Your email address will not be published. Nora (A Clean Bake) Oh goodness, yes, I totally feel your pain. I baked this recipe for the first time with my 3 nieces and it was so  much fun. The batter is similar to cake batter, but a little thicker so they don’t crumble when you bite into them. It might be a little bit more expensive, but the taste is so unbeatable that it’s really worth it. Si oui par quelle quantité please ? Hi Krystal! How to Shape Donuts Without a Donut Cutter. Donuts are deceptively easy to make- it is as simple as preparing muffins, only the batter gets piped into the wells of a donut pan. It is important to get the right consistency for your chocolate frosting so you can dip the donut in it but then it won't run and will dry after 30 minutes. Add the flour, milk, butter, egg yolks and sugar to the bowl and mix on low speed until … Oil can be tough to gauge without a thermometer so having a candy thermometer is important. water in a medium bowl. Bises, Oh, merci beaucoup Malika, je suis ravie qu’ils te plaisent . These come together quickly and easily, no mixer required! hummmm ils sont à croquer tes donuts !!! Life is all about balance! Here I used buttermilk (I made my own one, as always ; just read the note under the recipe to learn how to make homemade buttermilk). ★☆ When my 3 young nieces came to visit us in Chicago in July and asked to bake donuts together, I realize I was actually missing a classic donut recipe on the blog (check my fabulous Orange poppy seed donuts at the same time). And don't forget to indulge a little sweet treat for dessert! New: Chocolate Frosted Donuts! You probably don’t know yet, but I love donuts, specially those Chocolate Frosted Donuts. Place chocolate chips, butter and corn syrup in the bowl of a double boiler. After my easy chocolate frosted donuts (a classic recipe everyone should have) a few days ago, I’m back today with a new and rather […], Your email address will not be published. oven. Once bubbles begin to form along sides, lower heat to low and add in the chocolate chips. Une autre option consiste à se passer de la matière grasse et à simplement plonger les donuts dans un peu de chocolat fondu, tout simplement. . I hope it helps! Equipment. Made with only 12 (total) simple, unprocessed ingredients. Turn off the mixer and let sit for 10 minutes. I used a donut pan with donut shapes. Tu penses que je peux les faire sans moule à donuts ? Calories: 109 kcal. The beauty of buttermilk in your baking is that it moistens the dough of any cake, and I actually use it a lot in my recipes (chocolate chip zucchini  bread, buttermilk banana bread, etc.). Want to use it in a meal plan? You can also follow me on Facebook, Instagram, Pinterest and YouTube to see more tasty meals and anything else I'm up to. Slowly stir in milk and vanilla extract to make smooth, pourable glaze. Add the egg, melted butter and vanilla extract and beat to combine. They were really focused and already exciting to see the result, although you need to leave the donuts cool down a little bit until the glaze is set before grabbing a bite. Oh man. Add 2-3 donuts at a time and cook for about 1 minute per side. Baked, not fried, these chocolate frosted vanilla donuts bake up in just 10 minutes! Heat oil to 365°F. I usually go for 60% cocoa minimum, often up to 70% but it’s because I love dark chocolate, so between both you can find a chocolate that suits your own taste. So easy to make, and sure to start their day with a smile! Servings: 12 donuts. ★☆. Combine the dry ingredients in one bowl and the wet ingredients in another bowl. Even better, they can be ready in less than 15 minutes. Cook Time 20 mins. my name is Krystal and i am doing doughnuts for a school mini market, i love the look of this chocolate glaze recipe and i was wondering if you could substitute the honey or agave syrup for corn syrup. For me, I go with donut. For the glaze, whisk the sugar and cocoa powder in a shallow bowl. The ingredients are so simple you won’t believe you are making a classic donut recipe. Read my disclosure … Moins de gras! ★☆ These healthified Chocolate Frosted Donuts are paleo-friendly, meaning they are made with no gluten, grain, or dairy. , Tes donuts ont l’air délicieux As an Amazon Associate I earn from qualifying purchases. Head to the diet generator and enter the number of calories you want. Author bakerbynature. There is no secret but using true ingredients, always. In a medium saucepan bring heavy cream to a slight boil over medium high heat. The best temp is 350°F to 375°F. Et désolée de t’embêter avec toutes ces questions, malheureusement je ne peux plus consommer de produits laitiers mais j’aimerais réussir de beaux (mais surtout bons) donuts et les tiens ont l’air parfaits.

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