CHEESE CURDS wisconsin cheese, battered and fried, served with marinara. Our hand-cut, 12-oz. Flour tortillas filled with blackened Bay shrimp, cajun cole slaw, shredded cheese and Pico de Gallo. We feel they're the best live oysters to be found, and we're sure you'll agree. Menu is for informational purposes only. piece of pan blackened catfish. Also available Buffalo style with garlic ranch or bleu cheese dressing. Salad Only $11.99 / Chicken $12.99Shrimp Skewer $14.99 / Salmon $16.99. Four jumbo breaded chicken tenders golden fried and served with our homemade honey mustard dressing. filet mignon served with two Southern style crab cakes. Menu Prices And Selections Subject To Change Without Notice. Toasted wheat berry bread stacked with smoked ham and turkey, lettuce, tomato, cheddar cheese, provolone cheese and crisp bacon with a side of cranberry mayonnaise. Chilled and served with our homemade red sauce. Sliced cheddar on white bread with pickles. Deep-fried and tossed in our zesty Buffalo wing sauce. Strawberry shortcake with strawberry sauce and whipped cream. Our main focus is to provide you with a great experience through food, drinks, service and atmosphere. Poached eggs, shaved ham and sliced tomatoes served on a toasted English muffin with creamy Hollandaise sauce. Half Shell Oyster House Hard Rock Hotel & Casino Biloxi Sushi Menu | Lunch Menu | Dinner Menu | Gluten Free Menu | Brunch Menu Half Shell Oyster House Madison Strawberry shortcake with strawberry sauce and whipped cream. 2 grilled 4 oz. Slow-roasted, thin-sliced marinated beef dipped in Cajun gravy and served on mini rolls with gravy and a side of crispy fried onion straws. For more information, please read our Terms and Conditions. Finished with sliced pickled jalapenos, Pico de Gallo, chopped green onions and sour cream.. Since 1992, The Half Shell has been one of the local favorites in Troy, Alabama. Six oysters on the half shell, topped with Parmesan cheese and butter, chargrilled until plump. House salad mix tossed with aged Bleu cheese, sun-dried cranberries, red grapes, artichoke hearts and candied walnuts. Want to eat at Half Shell right now? Served over a garnish of rice pilaf with Pico de Gallo, cocktail sauce, tarter sauce, remoulade and drawn butter. Seasoned, battered chicken tenders fried golden brown and served on two warm soft tortillas filled with Cajun cole slaw, shredded cheese, sour cream and Pico de Gallo. Half Shell Oyster House « Back To Trussville, AL. A thick malted Belgian waffle topped with sweet buttery banana foster sauce, toasted walnuts and whipped cream. Served on a toasted hoagie roll with shredded lettuce or Cajun cole slaw, sliced tomatoes and homemade remoulade. Large platter of crisp tortilla chips topped with pan-blackened chicken and melted Del Rio cheese dip. White cheese slow melted with minced fresh jalapenos and Tex-Mex seasoning. Pan-blackened meat of your choice, served over fresh spinach cakes then topped with sauteed crawfish and hollandaise sauce. HALF SHELL DOCKSIDE MENU. We hope that you leave full, happy, and eager to return. Plump Gulf oysters breaded in seasoned corn flour with a touch of cornmeal. Blue Plate Lunch Specials are available Monday-Friday, 11 a.m - 3 p.m. Jalapeño and lime marinated steak in flour tortillas with shredded lettuce, cheese and Pico de Gallo. Our Half Shell Combo $20.99 A Cajun delight! The following Specials are available August 10-16 at our Mendenhall location, August 11-17 at Southwind. See restaurant menus, reviews, hours, photos, maps and directions. COPYRIGHT © 2016. Our 8-oz. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. piece of pan blackened catfish. Pan-blackened chicken, sliced smoked Andouille sausage and crawfish tails tossed in our Cajun cream sauce with bow tie pasta, roasted red peppers and broccoli. Served over a garnish of rice pilaf with Pico de Gallo, cocktail sauce, tarter sauce, remoulade and drawn butter. Pan-blackened meat of your choice served over fresh spinach cakes then topped with sautéed crawfish and Hollandaise sauce. Order popular dishes from a variety of restaurants. All entrees served with hot roll, butter and your choice of a side item. Crisp romaine lettuce topped with herb-roasted plum tomatoes, sliced new red potatoes, feta cheese, Greek olives, whole marinated artichoke hearts and topped with a Grecian vinaigrette. Pan-blackened then drizzled with fresh basil beurre blanc and served with steamed broccoli. We then top it off with diced red and green onions and mixed cheese. We add grilled Cajun sausage, Gulf shrimp and crawfish tails then top it off with a scoop of rice. See the full menu. bacon-wrapped filet served with three golden fried shrimp. Monday - Saturday 11:00 am - 3:00 am | Sunday 11:00 am - 2:00 am | Brunch Saturday - Sunday 11:00 am - 3:00 pm. 7825 WINCHESTER RD SUITE 122, MEMPHIS, TENNESSEE 38125. It's a Memphis tradition!!! 9.29 more PEEL & EAT SHRIMP Wild Caught Shrimp. Twin crabcakes with sliced tomatoes and poached eggs. Menu for Half Shell provided by Allmenus.com. Homemade meatloaf with mashed potatoes and gravy. Three-egg omelet with rich creamed spinach topped with lump crab meat and hollandaise. Large Gulf shrimp steeped in beer, fresh lemon and country herbs. 8oz. A half-pound catfish fillet served chargrilled, fried or Cajun pan-blackened, topped with fresh Pico de Gallo and served over a garnish of rice pilaf. 0.03 mi. add sunny side up farm egg for additional charge. 3 Jumbo fried shrimp, 2 southern style crab cakes and a 4 oz. Hours: Mon – Thur: 11am – 9:30pm Fri & Sat: 11am – 10:30pm Sunday: 11am – 9pm Served with your choice of cocktail sauce or remoulade. Blackened Gulf shrimp over smoked Gouda cheese grits with Tasso ham, bell peppers and Delta cream sauce. Served with apricot dipping sauce. Our 8oz. Kid's menu items are for children under 10 years of age. NACHOS topped with your choice of beef, shrimp, or pulled pork. Twin crab cakes with sliced tomatoes and poached eggs. Served over rice pilaf with your choice of a side item. 63 were here. Three jumbo fried shrimp, two Southern-style crab cakes and a 4oz. Available chargrilled or blackened. Dressings: Creamy Garlic Ranch, Chunky Bleu Cheese, Honey Mustard, 1000 Island, White Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette or Creole Vinaigrette. half doz. Served on a toasted brioche bun with pickles, wing sauce and your choice of dressing for dipping. Appetizers (Half Shell Signature Starters). 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