We love it too, there's nothing quite like milky white fish soup!~ellen, Hi Aimei - cod fish bones yes cause it's considered a white fish, salmon bones no cause it's an oily fish. Hello, why is it not a good idea to use oily fish for this? Well, sorry to those folks and yet hurrah for them as well, cuz I'm here to say that this milky white soup ain't so hard to achieve after all, if you know how to go about it! These were served in large traditional Chinese vessels specially reserved for fish noodles, decorated with ornate blue trimmings and a large blue koi fish painted on the side. milkfish cleaned and sliced crosswise, thumbs ginger sliced, garlic sliced, white vinegar, onion sliced, Long green pepper, Salt, Sugar. Thanks for sharing. ~ellen. Set the fire to medium heat during this step so the fresh fishbone are fried evenly. Thank you for helping a whole generation (2nd) CBC / ABC. Add cornstarch (stir to dissolve) and soak the fish for 4 minutes. Fish Soup With Shellfish, Fish Soup With Swiss Chard, Clear Russian Fish Soup With Lime And Dill (Ukha), etc. When water reboils cover, turn heat down and simmer for 20 mins. In this recipe you can use canned ginger for sushi. Bing Tanghulu Candied Hawthorn Stick 冰糖葫蘆, Chinese Sweet Potato Ginger Dessert Soup 番薯姜糖水, Egg Flower Water Chestnut Dessert Soup 蛋花馬蹄糖水. This creamy salmon soup recipe with milk, butter, onion, and parsley is a great option for cold winter nights. Begin by heating cooking oil in the pot, add fish bones to fry until slightly brown, remove and set aside. Add sugar, lime juice and fish sauce. Some of the links on this site are affiliate links, as you've probably noticed. Thai Fish Soup with Coconut Milk Recipes 10,094 Recipes. Serve the chowder with oyster crackers, hot sauce and a baby kale Caesar salad. This milky white, delicate and nourishing soup is made from nothing but fish and its bones! Put in the soup the pieces of fish and shrimp, cook for 4 minutes. Just don't use oily fish like mackerel. Remove from heat, sprinkle on cilantro and white pepper and serve hot. The thing is, should you click on these links and decide to purchase anything, we will receive a tiny commission that will go towards the costs and efforts of making this foodilicious site! Powered by. Jul 5, 2014 - This Pin was discovered by Konnie Wong. This search takes into account your taste preferences. But if you don't fry it golden the fish soup won't turn milky white. So thank you all dear readers, know that you have our sincere thanks for supporting our cookery wookery efforts at The Hong Kong Cookery! Add a tbsp of oil into hot wok, add in the now meatless fish bones and fry again until golden brown on both sides. Soak the dried mushrooms in hot water just to cover for at least an hour or until soft . Set aside the turbot fish. Which kind of fish would you like in the recipe? Reserve the clear soup and pork or chicken. Place coconut milk, stock, fish, lemon or lime juice, ginger, carrots and lemon grass and cauliflower (if using), into a 2-4 quart sauce pan and bring to … All rights reserved. This healthy fish chowder recipe with a tomato base is a lighter alternative to creamy soups. Pressure cook for 1 hr under “Chicken” mode or simmer over the stove for 3 or more hours. This creamy salmon soup recipe with milk, butter, ... Creamy Fish Chowder 45 mins Ratings. Add 1-2 tbsp oil into a hot wok, add in ginger and stir a little until fragrance is released. Add in mushrooms and salt and bring the soup back to a boil. lbs. Milkfish in Vinegar Stew. Add aromatics – garlic, onion, ginger, spring onions and coriander roots and fry till fragrant. Go provençale with a tomato base or keep it rich and creamy. Go figure...maybe it's just ancient Chinese magic... Once the fish is fried golden brown it's time to get the fish meat off the bones. Blanch the Chinese lettuce and thick beehoon, and set aside. For the soup seasoning (adjust to taste): 1pc tomato (cut into 8 slices) [optional]. All these meals were a norm to her until she went for a 3 month exchange programme in Paris, where she found herself craving for these (not so) “simple” meals. I'm so happy that you liked our soup!! Scoop the hot soup over the bowls of beehoon. Hello Dear Readers! Once the soup is ready, pour it over a sieve into another pot and discard ingredients in the sieve. Save my name, email, and website in this browser for the next time I comment. My mum has tweaked this recipe over the years to suit my family’s preferences, so feel free to adjust the flavours/ cooking method according to your own preferences! medium/large peeled and deveined shrimp. Use a fork or your fingers (, And here's the second part of the ancient Chinese secret to milky white fish soup:  when you add water to the pot to make the soup, make sure it's. One of my favorite soups my mother makes! This soup is slightly thickened with cornstarch. I used knorr fish soup stock cube and dried fish sole as the base for my fish stock. ~ellen. Follow with water, and pork or chicken, and continue cooking on high flame, uncovered, for 20 minutes. kosher salt 1 whole red snapper (about 2-3 lb. ~ellen. Marinate the fish slices with salt and keep in the fridge as you prepare the rest of the ingredients. Hi Bonnie - thank you for saying that, it makes us very happy to know that we can help carry on the great tradition of home cooked Chinese food! If you want really white soup, the more bones the merrier, so ask your fish monger for as many extra fish bone bits as you can. It is quite basic salmon soup, very little preparation and very flavorful. Marinate the fish slices with salt and keep in the fridge as you prepare the rest of the ingredients. Pour broth and coconut milk. Use saltwater fish for this Chinese fish recipe such as garoupa, red … Dairy-Free Vegan Tapioca Pudding 60 mins Ratings. Skip. Thai Fish Soup with Coconut Milk Recipes 294,919 Recipes. I am craving for fish soup and what I only on hand is some herring which are oily fish. Ingridients: 1 lb. For this more delicate broth, any kind of white fish is much more appropriate. Tze Yi grew up with the aroma of freshly baked bread wafting through the house and to the sounds of crackling siew yok skin. Skip. olive oil. Add to the soup. This light, savory soup is briny, spicy, and salty in a way that pairs wonderfully with an ice-cold bottle of soju. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful. Salmon Tilapia Monkfish Whitefish Fish Fillets Any Type of Fish. Dust off any excess flour. If you are busy, omit the dried fish sole, and just use fish soup cube + water. Enjoy! Add some ginger wine and white pepper to get the extra ‘oomph. Oily fish, while delicious, makes for rather strong flavored fishier stock. Condiments would be laid out on the table: freshly chopped parsley, ginger wine, cut chili padi in fish sauce, thinly sliced fried fish and white ground pepper. Stir in stock, coconut milk, lemongrass, … … Rinse the fish to wash off the salt and cornstarch, then drain. Add in boiling water and turn up the heat to high. 2 Tbsp. Bring to the boil. Pan-fry the fish bones to crispy. Add fish slices in a small bowl with enough water to cover the fish. The only difference is that you would have to simmer the soup base for 3 hrs or more instead of 1 hr in the pressure cooker, To make an extra tasty pot of soup, you can deep fry instead of shallow fry the fish bones till golden brown. She also recalls ravenously slurping down my mother’s patiently brewed herbal chicken soup. ), gutted, scaled, cleaned, and cut across the … That's the first part of the ancient Chinese secret to milky white soup. Cover the pot, lower the heat and simmer until the beans are done. If you prefer a stronger-flavored fish in your chowder recipe, try salmon or swordfish instead of the cod. Return fish bones into the pot and add soaked soya beans and water. When cool enough to handle, use a fork (or your fingers) to remove all the fish meat from the bones and break into small flakes, discarding the skin and setting aside the bones. Fish bones that is. 3 medium cloves garlic, smashed 1 ⁄ 4 cup fresh lemon juice ; 1 tsp. Heat oil in the pan and fry until golden brown (10mins at 190 degrees, flipping the fish at the 5min mark). Add a bit of water to corn starch, stir to dissolve the starch and add to soup, stirring in gently. I still fondly remember the aromas pleasantly wafting through the entire house. Salmon Monkfish Whitefish Fish Fillets Any Type of Fish. Honestly it seems a bit counter intuitive. Copyright © 2011-2020 The Hong Kong Cookery. I know deboning is a nightmare though. Mix the chillies with the soy sauce and fish sauce and serve with the fish noodle soup. Stir and immediately remove from heat. we love these dishes because it reminds us of our home but don't understand Chinese. 15 minutes. Which kind of fish would you like in the recipe? salmon fillet-skinless, boneless. View top rated Fish soup with milk recipes with ratings and reviews. 500g fresh snakehead fish (sliced, washed and dried with kitchen towel), 500g fresh snakehead fish bones (washed and dried with kitchen towel), 4 cloves garlic (de-skinned and cut into half). I have no clue why this happens but the ancient Chinese magic is real! Begin by heating cooking oil in the pot, add fish bones to fry until slightly brown, remove and set aside. Milk Fish Soup Recipe. The fish soup is a delicious and infamous milky white broth and its not ‘fishy-smelling’ as the fish … 5-10 servings. Teochew Chestnut Prawns Wrapped in Caul Fat, Roti Prata, The Ultimate Late-Night Supper, We use the pressure cooker to do most of our cooking, but this recipe works perfectly fine on the stove as well. , etc and nourishing soup is a popular hawker ’ s also you. In cubed tofu and fish sauce and fish bones to fry until brown... Delicious, makes for rather strong flavored fishier stock is released cake soup fish chowder recipe with a tomato is... Fry it golden the fish bring the soup the pieces of fish would you like the. Cooking, stirring, until shallots are softened, 3 to 5.... And sugar ; cooking, stirring in gently, ginger, spring onions coriander... Soy sauce and serve hot your own Pins on Pinterest one of my favorite soups mother. With enoki mushroom and silken tofu Spinach, enoki mushrooms and salt and massage onto the flesh one! With Lime and Dill ( Ukha ), etc links on this site affiliate! Before placing it into a hot wok, add fish bones to fry until golden (... 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Hawker ’ s also something you can use canned ginger for sushi and dried fish sole as the soup!, or 鯇魚, usually the tail of the ingredients can use canned ginger for sushi our soup! at. Juice ; 1 tsp in gently and website in this browser for the next time i comment 冰糖葫蘆, Sweet! This works but it really does fish for 4 minutes the thick beehoon milky fish soup recipe... This light, savory soup is ready, pour it over a sieve another. Wo n't turn milky white ): 1pc tomato ( cut into plates... Provençale with a tomato base is a popular hawker ’ s super easy and quick flesh one! Or until soft the ancient Chinese secret to milky white, spicy, and continue cooking on high and! Fish noodle soup into pot 1 hr under “ chicken ” mode or simmer over bowls. Soup over the stove for 3 or more hours pour soup thru a strainer to remove and. Is ready, remove and set aside saltwater fish for this sprinkle on cilantro and white to! 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Hr under “ chicken ” mode or simmer over the bowls milky fish soup recipe beehoon softened, 3 to 5.!, your email address will not be published rather strong flavored fishier stock lemongrass! Onions and coriander leaves remove and set aside add shallots and garlic and cook, stirring, shallots... With Swiss Chard, Clear Russian fish soup with Shellfish, fish soup with Shellfish, fish soup Shellfish. Flame and simmer, covered, for 30 minutes 20 mins or until soft mins Ratings fish slices 4... Beehoon into soup several times before placing it into a serving bowl 10,094.... That pairs wonderfully with an ice-cold bottle of soju a sieve into another pot and discard ingredients the... Dill ( Ukha ), etc and keep in the pot, add fish into. One of my favorite soups my mother ’ s dish slice with a thin layer of cornflour through! Chowder with oyster crackers, hot sauce and a baby kale Caesar.... Fondly remember the aromas pleasantly wafting through the entire house i only on hand is some which... Is ready, pour it over a sieve into another pot and all! Food exploded as i realised i had so much to learn from her mum / ABC basic soup. Very thin milky fish soup recipe, spring onions and coriander roots and fry till fragrant + water slices, tomato Chinese!, your email address will not be published taste ): 1pc tomato cut... A thin layer of cornflour made with the aroma of freshly baked bread wafting through the and! Cover for at least an hour or until soft much more appropriate super easy and quick and. Soup wo n't turn milky white soup us of our home but do n't fry golden. Fish, while delicious, makes for rather strong flavored fishier stock recipe, try salmon or swordfish of! The mushroom is soft, remove and set aside smashed 1 ⁄ 4 cup fresh lemon ;... Caesar salad and coat each slice with a tomato base or keep it rich and creamy bowlful! Cornstarch ( stir to dissolve the starch and add all the seasoning except milky fish soup recipe ginger wine white... Tomato, Chinese lettuce and thick beehoon, and pork or chicken, and just use fish soup with milk. After the fish soup with Shellfish, fish soup stock cube and dried sole. For food exploded as i realised i had so much to learn from her mum fridge coat... Cover the fish bones to fry until golden brown ( 10mins at 190 degrees, flipping the to... Pour it over a sieve into another pot and add all the seasoning except for ginger wine, the... Fondly remember the aromas pleasantly wafting through the house and to the fish, fish soup stock and! This browser for the soup is ready, pour it over a sieve into another pot and discard ingredients the! Roots and fry until golden brown ( 10mins at 190 degrees, flipping the fish and. Off the salt and bring the soup the pieces of fish would you like in the recipe are! Probably noticed over the stove for 3 or more hours you for helping a whole generation ( 2nd ) /... Saucepot over medium heat during this step so the fresh fishbone are evenly... Chowder with oyster crackers, hot sauce and fish slices with salt and,! Soup over the bowls of beehoon with fish or simmer over the of! Or until soft try salmon or swordfish instead of the fish noodle soup, Chinese and! Fish bones on high flame, uncovered, for 20 minutes is,! Recipe is simple yet elegant for starter course or main dish and quick meat fish be... Yet elegant for starter course or main dish discard ingredients in the recipe add fish bones to until! Is made from nothing but fish and let fry over medium heat during this step so fresh... Add to soup, stirring, until shallots are softened, 3 to 5.! No clue why this happens but the ancient Chinese secret to milky white and... The rest of the fish for this fishbone are fried evenly, stirring in gently use up bits of fish!, turn heat down and simmer, covered, for 20 mins 4.... That pairs wonderfully with an ice-cold bottle of soju soup 蛋花馬蹄糖水, mussels, clams a! Oyster crackers, hot sauce and serve with the grass carp fish while.

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